Thursday, April 18, 2013

Learn Food Ingredient in Korea

English Korean Sound Korean
Alcohol sool
Anchovy myul-chi 멸치
Bar food an-ju 안주
Bean paste dwen-jang 된장
Bean sprout k'ong-na-mul 콩나물
Beef so-go-gi 소고기
Beer mek-ju 맥주
Bellflower root do-ra-ji 도라지
Bitter sseun
Black beans k'ong
Bland shing-gaw-oon 싱거운
Bracken ferm stems go-sa-ri 고사리
Carrot dang-guen 당근
Chicken dak
Chopsticks cheot-ka-rak 젓가락
Cold chan
Cucumber oh-e 오이
Diced radish kimchi kkak-tu-gi 깍두기
Drink or beverage eum-nyo soo 음료수
Dumpling Man-du 만두
Egg Gae-ran 계란
Fermented cabbage kimchi 김치
Fermented soybean paste dwen-jang 된장
Fish (grilled) saeng-sun 생선
Fish cake o-deng 오뎅
Fire bul
Food eum-shik 음식
Fork po-ku 포크
Garlic ma-nul 마늘
Ginseng in-sam 인삼
Green onion pa
Green pepper pee-mang 피망
Hot ddeu-gaw-oon 뜨거운
Hot pepper go-choo 고추
Knife kal
Laver (dried seaweed) gim
Meat go-gi 고기
Mixed soybean & chili pepper paste ssam-jang 쌈장
Mixed rice bi-bim-bap 비빔밥
Mushroom buh-sut 버섯
Noodle myeon
Onion yang-pa 양파
Pepper ko-chu 고추
Pig dwae-ji 돼지
Pork dwae-ji go-gi 돼지고기
Potato gam-ja 감자
Raw fish (sashimi) hweh
Red chili pepper paste go-chu-jang 고추장
Red chili pepper flakes go-chu-ga-ru 고추가루
Red leaf lettuce ssang-chu 상추
Restaurant shik-dang 식당
Rib gal-bi 갈비
Rice bap
Rice pasta / Rice cake ga-rae-tteok 가래떡
Radish mu
Salted shrimp sae-woo-jeot 새우 젓
Salty jjan
Seaweed mee-yuk 미역
Sesame leaf kket-nip 깻닙
Side dishes ban-chan 반찬
Soft tofu soon-du-bu 순두부
Sour shin
Spicy mae-oon 매운
Spinach shi-geum-ch'i 시금치
Spoon soo-juh 스픈
Stew jji-gae 찌개
Stone pot dol-sot 돌솥
Sweet dhan
Rice bap
Tofu doo-boo 두부
Tea cha
Vegetable ya-chae 야채
Water mul
Zucchini ho-bak 호박

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